Sweet & Spicy Tropical Meatballs
from Dizzy Pig
Ingredients
1 24 oz bag frozen turkey meatballs (24 meatballs)
1 16 oz bottle sweet red chili sauce
1 12 oz jar grape jelly
1 1/2 Tbsp Dizzy Pig Spicy Pineapple Head seasoning
Instructions
Set crockpot to High
Add sweet chili sauce, grape jelly and Spicy Pineapple Head to the crockpot and mix together
Add meatballs and cook for 30 minutes on High, or cook for an hour on Low heat
Garnish with sesame seeds