At Housewarmings
We Don’t Just Sell Grills, We Live Grills
Our staff is passionate about grilling. From gas grills by Napoleon, Broil Master, Bull, AOG, Firemagic to the ever-versatile Big Green Egg, we have experts available to answer any question. To help you get the most from your outdoor grill, we also offer grilling classes and demos hosted by one of our resident in-house grill masters or by guest grillers.
Big Green Egg 101 Class
Chef Jason will be conducting the Big Green Egg 101 classes in our patio grill area. This is a great class for new Big Green Egg owners but Jason will share tips and tricks that will help even experienced Big Green Egg Owners. This is the perfect class for those new to the Big Green Egg or for anyone that just wants a refresher. You will learn how to grill, roast, smoke, and bake on the Big Green Egg. The class is conducted at our store patio grill center and is taught by one of our in-house grill masters. Big Green Egg 101 is the perfect introduction to the ultimate cooking experience. This class is open to the public for $20.00 per guest but is included at no cost when you buy a Big Green Egg from Housewarmings. These classes are typically held on the 3rd Saturday of each month from April through September weather permitting. Classes start at 11 AM and typically end at 1 PM. Seating is limited so be sure to sign up early.
Class Schedule
Saturday, May 18th 11:00am
Saturday, June 22nd 11:00am
Saturday, July 20th 11:00am
Saturday, August 17th 11:00am
Saturday, September 21st 11:00am
Saturday, October 19th 11:00am
November – Weather Permitting – TBD
Advanced Grilling Classes Class
Our advanced grilling class is for the grill enthusiasts with a little more experience under their belt. You will already be expected to know your way around the Big Green Egg and the class with focus on more advanced techniques and recipes for you to enjoy!
Class Schedule
Tuesday, June 4th 6:00pm-7:30pm
Tuesday, July 2nd 6:00pm-7:30pm
Tuesday, August 6th 6:00pm-7:30pm
Tuesday, September 3rd 6:00pm-7:30pm
Tuesday, October 1st 6:00pm-7:30pm
Fill Out the Information Below to Reserve Your Spot!
PAYMENT WILL BE TAKEN UPON CLASS ARRIVAL
Chef Jason
Jason is a formally trained chef who is our resident grill expert. He became hooked on Big Green Eggs over 15 years ago and is a great source information for any and all grilling questions
Kevin
“Rolling Smoke”
Kevin is an outdoor grilling enthusiast and a passionate Egghead. His dishes were standout hits at this year’s Eggfest and by popular demand he has graciously agreed to host some of our summer grilling events.