Learn the basic EGG techniques, including the "how and why" of basic EGG accessories. Please call 859-231-0005 by end of day Thursday preceding Saturday classes, or end of day Monday preceding Wednesday class to reserve space.
Grilling - Grilled Chicken using Cast Iron Grid
Baking - Pizza using Plate Setter and Baking Stone
Smoking - Sloppy Joes using Dutch Oven and Baking Stone
Vegetables - Mixed Vegetables using Porcelain Grid
FREE FOR EGGHEAD MEMBERS