BGE 101

Learn the basic EGG techniques, including the "how and why" of basic EGG accessories. Please call 859-231-0005 by end of day Thursday preceding Saturday classes, or end of day Monday preceding Wednesday class to reserve space.

LEARN:

GRILLING - GRILLED CHICKEN USING CAST IRON GRID

BAKING - PIZZA USING PLATE SETTER AND BAKING STONE

SMOKING - SLOPPY JOES USING DUTCH OVEN AND BAKING STONE

VEGETABLES - MIXED VEGETABLES USING PORCELAIN GRID

COST:

$24/PERSON

FREE FOR EGGHEAD MEMBERS!

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